Seriously, So Good: Simple Recipes for a Balanced Life (A Cookbook)

INSTANT NEW YORK TIMES BESTSELLER • Delicious, satisfying recipes that are good for your health, heart, and mind by the beloved blogger and creator of Brocc Your Body.
Self-proclaimed SoCal beach girl Carissa Stanton first earned her nickname Brocc, not because of an obsession with broccoli (though she thinks it’s a damn good veggie), but because she hosted weekly girl’s nights with her friends who loved to cook, eat—and move their bodies. With Justin Timberlake’s “Rock Your Body” in mind, she combined her love of food and created @BroccYourBody to start sharing her favorite recipes on Instagram.
Now, Carissa shares with her hundreds of thousands of followers how cooking for yourself after a busy day of work can be just as exciting as relaxing with friends over cocktails and apps. Seriously, So Good reflects her philosophy of feeling good about what she’s cooking and eating by making smart choices without depriving herself of carbs or a splash of cream here and there. She wants to remove the anxiety around food by helping us all feel more confident in and out of the kitchen. She shares her recipes and balanced outlook to motivate others to experience a stress-free cooking approach while enjoying mouth-watering meals alone or with loved ones.
The 100 flavor-bomb dishes, which are approachable, nourishing, and always fun, include all-time favorites such as her viral Greek-Style Lemon Chicken Soup, a better-for-you take on fast food with her “Fried” Chicken Sandwich with Special Sauce, and more like:
Pan-Fried Brie with Pistachios and Rosemary Hot HoneySun-Dried Tomato and Feta Turkey Burgers with Jalapeño TzatzikiBrown Butter Lemon Halibut with Asparagus and Olive Oil Whipped PotatoesChicken Pot Pie Soup with Flaky BiscuitsSpicy Rosé SpritzFlourless Espresso Brownies
Carissa describes her recipes as healthy, but not too healthy because health isn’t just about being able to run a marathon or eating “clean.” It’s about living your life to the fullest.

From the Publisher

Publisher ‏ : ‎ S&S/Simon Element
Publication date ‏ : ‎ April 16, 2024
Language ‏ : ‎ English
Print length ‏ : ‎ 272 pages
ISBN-10 ‏ : ‎ 1668020726
ISBN-13 ‏ : ‎ 978-1668020722
Item Weight ‏ : ‎ 2 pounds
Dimensions ‏ : ‎ 8 x 1 x 9 inches
Best Sellers Rank: #3,003 in Books (See Top 100 in Books) #1 in Cast Iron Recipes #7 in Seasonal Cooking (Books) #26 in Special Diet Cooking (Books)
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